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  • All NATURAL

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    ZERO CHEMICALS

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    KETO FRIENDLY

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    NOTHING FAKE

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    NO ADDED SUGAR

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    Low carb

Top Picks

OUR REVIEWS:

  • ★★★★★
    “Followed The Herd team from when they were in Sydney and can't get enough of their Biltong! In Sydney and still ordering 😍!”
    Alex Ap
  • ★★★★★
    “Amazing service, great customer service and premium quality jerky for a really really good price. Tastes like Scotch fillet. Overall amazing experience”
    Kian Hall
  • ★★★★★
    “This biltong is the best I have ever had. Flavours are spot on! Good ratio of meat - fat.. texture perfect. Regular buyer 😄”
    Elesha S
  • ★★★★★
    “Saw these guys at a market and got the Chilli Salt and Garlic Salt biltong, and they are unbelievably good. Easily the best biltong I have ever tasted. Have since found that you can buy straight from the factory in Baringa which is very handy.”
    Paul Mccrohon

SHOP OUR FULL RANGE

Superior Ingredients. No Nasties.

MEET THE OWNERS

The Herd Biltong was founded by a handsome chap named Jared Abrahamse (myself) and his gorgeous partner Olivia Barbato. Jared is a first generation Australian with a long ancestry of South African’s mainly based in Cape Town.

Jared had worked in commercial kitchens as a youngster but migrated careers in search of a larger wage, despite always having a profound passion and enthusiasm for the art of cooking. Olivia also shares this passion and has a keen eye for design and photography.

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